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<p>Our recommended method would be to lightly saut&#xE9; the portion for 2- 3 minutes per side to create a nice browning around the outside but remaining pink on the inside and will also release the aromas and can build enticement for their meals as well. Our poultry meals contain ground bone.</p>

Our recommended method would be to lightly sauté the portion for 2- 3 minutes per side to create a nice browning around the outside but remaining pink on the inside and will also release the aromas and can build enticement for their meals as well. Ou

How would you recommend gently cooking the meals if needed

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How would you recommend gently cooking the meals if neededUpdated 3 hours ago